Cana’s Feast Winery crafts distinctively bold red wines, showcasing both Northwest and Italian varietals.   

At the winery, the spirit of Italian family hospitality is our goal. Guests enjoy wine tasting in our Tasting Room, dining in the winery Cucina or one of our patios, or relaxing on the west terrace with spectacular views of the Coast Range.   The winery can easily accomodate larger groups, whether for wine tastings, meals, business meetings or receptions.

Two Bocce courts host lively games of both league and new players alike.

Cana's Feast Staff:

Mason Ainsworth - General Manager

Patrick Taylor - Winemaker

Lisa Lanxon - Executive Chef, Cucina

Dan Duryee - Assistant Winemaker & Compliance Manager

Brooke Russell - Marketing Manager

Destiny Dudley - Tasting Room & Wine Club Manager

Rhonda Becker -Accounting